Apply for Food Tech Graduate Programmes 2026 at Premier

Graduate Programme

The Food Tech Graduate Programmes 2026 at Premier are now open for graduates who want to gain practical experience in quality control, food safety, product development and food manufacturing. Premier is offering the Food Tech Graduate Programmes 2026 at Premier at Mister Sweet in Germiston, Gauteng. This 12-month graduate programme gives successful candidates exposure to the Quality Department while supporting production, product development and manufacturing-related projects. The Food Tech Graduate Programmes 2026 at Premier are ideal for Food Science and Technology graduates who want to build strong workplace skills in food safety, quality assurance, recipe management and manufacturing processes.

Position Details

  • Position: Food Tech Graduate
  • Company: Premier
  • Department: Quality Control
  • Site: Mister Sweet
  • Job Type: Graduate
  • Location: Germiston, Gauteng
  • Reference Number: PRE260526-2
  • Closing Date: 02 June 2026

Minimum Requirements

To qualify for the Food Tech Graduate Programmes 2026 at Premier, applicants should have completed one of the following:

  • National Diploma in Food Science and Technology
  • BTech in Food Science and Technology
  • Bachelor’s degree in Food Science and Technology
  • BSc in Food Science

Skills Required

Applicants should have:

  • Microsoft Office skills
  • Excel, PowerPoint, Word and Visio knowledge
  • Understanding of BOM
  • Recipe management knowledge
  • SOP and work instruction knowledge
  • Understanding of food safety management
  • Quality management systems knowledge
  • Food manufacturing process knowledge

Key Responsibilities

  • Quality control processes
  • Food safety support
  • Production support
  • Product development support
  • Manufacturing quality assurance
  • Critical food science projects
  • Recipe and process documentation
  • Workplace learning and mentoring

Why Apply

  • 12-month graduate programme
  • Practical quality and food safety experience
  • Exposure to manufacturing environments
  • Training and mentoring
  • Real project experience
  • Career-building experience in food science

Important Notes

  • Applications close on 02 June 2026
  • The programme is based at Mister Sweet in Germiston
  • Extra work hours may be required at month-end or year-end
  • The role operates in a pressurised manufacturing environment
  • Employment Equity commitment applies

CLICK HERE TO APPLY

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